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Franchise the home of the most mouth-watering Peri-Peri flame grilled chicken in the country today!

 

Eduardo’s Peri-Peri Flame Grilled Chicken is becoming the home of the best mouth-watering Portuguese-style flame grilled chicken in the Philippines. "Peri Peri" is derived from a Swahili word, "Pili pili" which means "peppery or spicy chili". Doing chicken the Peri-Peri way is said to be one of the most delectable ways to season chicken.

 

Aside from its famous Peri-Peri chicken, Eduardo’s also steals the spotlight with its Baby Back Ribs, Black Angus Beef Burger, its version of Paella, Mac and Cheese and Thai Iced Tea.


Franchise this restaurant franchise opportunity today!

 

Date established: 2015

Franchise Fee: Php 500,000

Total Capital Investment: Php 9 Million (inclusive of Franchise Fee)

Space Requiement: 100 - 150 sqm

Tags: Franchise Business, Top Business Ideas Philippines, Restaurant Business, Restaurant Franchise opportunities, Eduardo's Peri-Peri Franchise Idea, Peri-Peri Franchise

U-Franchise Sales & Management

Contact numbers:

(+632) 8634.05.86 or (+632) 8634.37.17

(+63920) 983.02.47 or (+63917) 881.69.99

 

Email Address:

franchising@ufranchiseasia.com

Facebook:

facebook.com/UFranchiseSales/

Instagram:

@ufranchiseasia

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