How to Franchise Turks Shawarma
Franchise Investment: Php 1.8M to 4.1M | Franchise Fee: Php 1M to 1.4M | Formats: Cart, Kiosk, Food Truck and In-Line Stores | Space Requirement: 4sqm to 70 sqm | Royalty & Marketing Fees: TBC
Filipinos continue to love Shawarma. And the top players - Turks Shawarma, Shawarma Shack, JM Shawarma and Khaleb Shawarma continue to grow throughout the Philippines through franchising.
The Turks Shawarma is one of the most successful Shawarma franchise businesses in the industry today. The Turks Shawarma food cart was established by Mr. Gem L. Zeñarosa in 2007 located at SM Sta. Mesa Food Court to serve distinctively tasty doner (shawarma) to satisfy the craving of its customers. It started serving only beef doner, freshly cooked and prepared upon order.
Turks Shawarma also added new products to complement its already popular doner as well as to offer different food variety that our customer is craving for. From a successful first branch, Turks Shawarma has grown into more than 400 branches across Metro Manila and nearby provinces. Since it started franchising in 2015, Turks Shawarma has consistently been part of the List of Top Shawarma Franchise Businesses in the Philippines.
Why Franchise Turks Shawarma?
1. Strong Brand Visibility – One of the most successful Shawarma Franchise Businesses in the industry today. Its strong marketing campaign and advertisements are visible through billboards, TV commercials, social media such as Instagram, facebook, and it has been featured in different websites blogs and websites.
2. Strong R&D – Turks Shawarma Headquarters continually innovates to provide strong variety of product offerings and marketing campaigns to build the brand and help the franchisees.
3.Easy to operate and fast ROI – very easy to operate, as it is still a retail business. Because of high-acceptability, ROI can be as fast as 12 months.
4. Widely Accepted by the Market – Shawarma is one of the top products in the industry and Turks as the top choice and most trusted brand today.
Turks Shawarma Franchise Investment Details:
Franchise Investment: Php 1.8M to 4.1M
Franchise Fee: Php 1M to 1.4M
Formats: Cart, Kiosk, In-Line Stores and Food Truck
Store Sizes:
Cart, Kiosk, Take out Counter: 4 sqm+
Food Stall & In-Line: 15 to 70 sqm
Turks Shawarma Offers Full Franchise Support:
PRE OPENING SUPPORT
• License to use trademark, name, and logo
• Start-up business guidance
• Site selection and evaluation assistance
• Turnkey Package
• Franchise Operations Manual
• Training
CONTINUING SUPPORT
• Regular field visits
• Continuing business monitoring on the various aspects of managing and operating the center
• Refresher course trainings
• Continuous R&D of products and offerings
MARKETING SUPPORT
• Grand Opening Support
• National and Local Marketing Support
Turks Shawarma Franchise Application Process:
U-Franchise is here to help you every step of the way as you choose and start your franchise business journey.
Request for Turks Shawarma Franchise Information here
Meet or ask questions from U-Franchise Sales Consultants
Submit Franchise Application and Letter of Intent to U-Franchise
Secure Franchise Location & Negotiate Lease Terms
Sign Lease Agreement and Franchise Agreement
Start you new Franchise Business
For More information on the Turks Shawarma Franchise:
Call: (+63920) 983.02.47 or (+63917) 881.69.99
Turks Shawarma Food Stall Turks Shawarma Cart Designs Turks Franchise In-Line Store
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planorial shows that the franchise fee is quite substantial, but the variety of formats from a cart to an in-line store is interesting. It makes sense that they started with just beef doner to keep things focused. The investment range seems to fit the different setup options they offer.
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