Binalot

In a country dominated by international fast food brands, Binalot Fiesta Foods emerged in 1996 to revive traditional Filipino cuisine. A group of young entrepreneurs introduced classics like adobo and bistek, packaging them in banana leaves instead of styrofoam.

Starting as a humble stall, Binalot has grown to 37 stores, primarily franchises. Their menu features 12 popular Filipino dishes, offering great value and affordability. Binalot’s mission is to become the leading Filipino quick service restaurant, advocating for Filipino food globally and supporting local entrepreneurs. Binalot champions Filipino values and culture, fostering entrepreneurship and culinary excellence.

Their DAHON program exemplifies a win-win CSR approach, benefiting both the community and the company. Binalot is committed to advancing Filipino cuisine on the global stage while promoting sustainable practices. Binalot is now for franchise, inviting passionate entrepreneurs to join in spreading the ultimate Filipino food experience!